Mango Salsa Cups

Fruit Salsa Recipe by Fashionable Hostess 12

I have been on the hunt for some fun new ways to serve classic appetizers so when I was browsing my butlers pantry and came across these small appetizer cups, I thought a serving size portion of salsa with a few chips for dipping would be a great way to dress up a regular crowd pleaser. To make this app summer-friendly I decided to whip up a fruity salsa that I served alongside organic chips! Hope this easy summer app is a hit at your next party!

Mango Salsa Recipe {as seen here}:

  • 3 large tomatoes, stemmed and diced small
  • 1 medium red onion, diced small
  • 1 mango, diced small
  • ½ pineapple, diced small
  • 1 ½ jalapenos, seeds removed, diced small
  • 4 cloves garlic, minced
  • 1 bunch cilantro leaves, chopped
  • 3 limes, juiced
  • 2 tablespoons olive oil
  • 1 tablespoon kosher salt


  1. Combine tomato, onion, mango, pineapple, jalapeno, garlic and cilantro in a bowl.
  2. Add lime juice, olive oil and salt and toss to combine.
  3. Place in small cups and garnish with a bit more mango and diced cilantro. Top with a few chips and serve!

Fruit Salsa recipe by Fashionable Hostess-1Fruit Salsa recipe by Fashionable Hostess 2Fruit Salsa recipe by Fashionable Hostess 3Fruit Salsa recipe by Fashionable Hostess 5Fruit Salsa recipe by Fashionable Hostess 6Fruit Salsa recipe by Fashionable Hostess7Fruit Salsa Recipe by Fashionable Hostess 13 copyFruit Salsa Recipe by Fashionable Hostess 11

Shop mini appetizer bowls:

Photography by Yesi of Simply Lively Photography

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  1. Marigene says:

    What a lovely presentation!

  2. Kari says:

    What a pretty little appetizer!

  3. Amy says:

    I love this idea! It’s chic and simple- not to mention it’s a great way to avoid double-dippers. Thanks for sharing.

  4. Such a unique way to serve chips and salsa at a party! Definitely adds a fun touch to a table, too. Thanks for sharing!

    xo Anna Lynn with Waiting On Martha

  5. Great post!!! If only I had this post in front of me a few weeks ago! Oh well.

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